Because why not. Chocolate and pumpkin has become a mixture that I cannot get enough of, so this recipe caught my attention immediately. When it’s cooler outside I get into the baking mood, so get ready to see many more food posts in the next couple months! 🙂 This recipe makes a smaller portion of brownies than most recipes, which is perfect if you’re cooking for just 1 or 2, which is usually the case in our house. What are some of your favorite sweet treats to bake?